Hotel El Cau Del Papibou — Alojamiento in Peratallada

Reseñas de Hotel El Cau Del Papibou

• Felipe

  Adicional 2016.07.30

  Comida genial y original !! Personal super simpatico !! Buen precio
• Jose

  Adicional 2016.07.24

  The tapas selection in the restaurant is various and rich enough for every taste. It was good. But dessert almost killed me! It was fantastic, believe me. Fresh goats cheese with home made marmalades. The cheese was so fresh, I think the goat was sleeping around the corner :))) And the whiskey biscuit accompanied this pleasure.
• Sofia

  Adicional 2015.02.09

  We also had a bottle of white local wine, with smooth and a bit fruity smell. It was the best dinner I've had during the whole trip from Mardid to Barcelona and Costa Brava then back :)
• Guadalupe

  Adicional 2014.10.20

  Stopped by for dinner, high quality of food
• Antonia

  Adicional 2014.05.01

  Bones tapes.
• Paula

  Adicional 2014.02.06

  If you go to Peratallda or around, go there for a dinner.
• Jeronimo

  Adicional 2013.06.08

  Trato exquisito e impecable.
• Rebeca

  Adicional 2013.05.14

  We stayed in Peratallada only one night, 15-03-2009. Being hungry and a bit hopeless about spanish food we went to Papibou to have some wine and snack. And surprisingly we had an excellent dinner! The place is so nice, cosy but spacious. Staff is hostile, very nice and speaks English really good.